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Pineapple carpaccio mango salsa and passion fruit sorbet
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Pineapple carpaccio mango salsa and passion fruit sorbet

ALL DAY DINING

Pineapple carpaccio mango salsa and passion fruit sorbet
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Fine dining
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Fine dining

SUNDAY LUNCH

Fine dining
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Afternoon Tea at Aldwyn's
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Afternoon Tea at Aldwyn's

AFTERNOON TEA

Afternoon Tea at Aldwyn's

Feel free to pop in for coffee, cakes or cocktails, available throughout the week in our bar and bistro. Our all day dining menu, afternoon teas and Sunday roasts are refreshed with seasonal favourites throughout the year.

Please see our sample menus below, although you can expect some seasonal variations when you visit. For a more intimate dining experience, ask about booking our private dining room.

Book a table

All Day Dining - Spring Menu

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Smoked salmon tartare with capers, crème fraiche and sourdough
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Pan fried plaice fillet with spring vegetable nage
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Pineapple carpaccio mango salsa and passion fruit sorbet

Monday to Saturday

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STARTERS

Grilled asparagus & poached egg served with hollandaise sauce (GF, V) 343kcal  £8.75

Smoked ham hock & cheddar arancini with red wine reduction 287kcal  £7.25

Smoked salmon tartare with capers, crème fraiche and sourdough (GF*, N) 245kcal  £8.25

Soup of the day with sourdough bread (GF*, V, N)  £6.50

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MAINS

Beer battered haddock & chips served with peas and tartare sauce
 Regular 1144kcal  £17.25
Small 1082kcal  £12.75

Pan fried calves liver & bacon mashed potato and onion gravy 921kcal  £17.75

Sirloin steak 8oz roasted mushroom and tomato, triple cooked chips and a herb garlic butter (GF) 949kcal  £27.00

King prawn & chorizo rigatoni served in a rich tomato, chilli and garlic sauce (GF*) 708kcal  £17.50

Chicken Milanese with bistro fries, rocket salad and a lemon butter sauce 690kcal  £14.00

Braised lamb shank with mashed potato, garden peas and a red wine gravy 988kcal  £22.50

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HEALTHY

Classic Caesar Salad with garlic croutons, pancetta, anchovies and a soft boiled egg (GF*)  
Regular 394kcal  £11.50
Small 279kcal  £9.00

add chicken (GF*)
Regular 710kcal  £16.50
Small 486kcal  £13.50

Butternut squash tagine served with preserved lemon cous cous, harissa and flaked almonds (VE, N) 438kcal  £15.00

Pan fried plaice fillet with spring vegetable nage (GF*) 276kcal  £17.50

Vegan linguine al limone lemon and parsley with a pea salad (GF*, V, VE) 686kcal  £11.75

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SIDES

House salad served with French dressing (V) 61kcal  £4.50

Seasonal vegetables (GF, V)  £4.50

Triple cooked chips 257kcal  £4.50

Bistro fries 254kcal  £4.50

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DESSERTS

Ice cream and sorbet selection (V, N) (per scoop)  £2.00

Gluten free sticky toffee pudding butterscotch sauce and vanilla ice cream (GF, V, N) 758kcal  £7.50

Passion fruit & white chocolate crème Brule shortbread biscuit (GF*, V) 590kcal  £7.50

Pineapple carpaccio mango salsa and passion fruit sorbet (GF, V, VE*, N) 203kcal  £7.00

Rhubarb Bakewell tart served with custard (V, N) 601kcal  £7.25

Afternoon Tea Menu

SAMPLE MENU

12pm - 3pm

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FINGER SANDWICHES

Free range Egg mayo & cress  
36-day aged Hereford sirloin of beef with horse radish cream cheese  
Scottish House cured grapefruit salmon, Crème fresh & chive  
Free range Chicken & tarragon mayo  
Heritage tomato & bocconcini crostini  
House made Grain mustard Sausage roll

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A SELECTION OF HOMEMADE CAKES

Sicilian Lemon Macaroon  
Candied pistachio & white chocolate mini-Swiss roll  
Mascarpone & espresso eclairs  
Pina colada syllabub with sticky pineapple compote  
Mini Classic Australian Lamington  
Handmade apricot scones, strawberry jam, clotted cream

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DRINKS

A selection of Teapigs tea, (feel free to ask your waitress) or filter coffee

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£25.95 per person

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Upgrades and alternatives may be available upon request.  
 Please make any special requests at the time of booking.

SUNDAY LUNCH - SAMPLE MENU

 Sundays 12pm - 3pm

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STARTERS

Sliced tomato & mozzarella salad with green pesto, roasted pine nuts, rocket salad dressed in a balsamic reduction (V) (GF)
Grilled tiger prawn, lobster & avocado salad with a lemon aioli dressing (GF)
Vegetable minestrone soup with crusty sourdough bread & paprika butter

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MAINS

Honey glazed gammon with English mustard or oven roasted leg of lamb with mint sauce
All roasts are served with crispy duck fat roasted potatoes, honey roasted beetroot, glazed carrots, buttered broccoli, and a Yorkshire pudding with a red wine jus (GF on request)

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CLASSICS

Herb crusted salmon fillet, buttered green beans, fondant potatoes with a white wine sauce (GF)
Asparagus & pea risotto with shaved Italian cheese & a dressed salad (V)

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DESSERTS

Glazed lemon tart with clotted cream (GF)
Exotic fruit platter with a raspberry coulis (GF) (DF)
Apple & strawberry crumble with vanilla custard

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Three courses - £27.25
Two courses - £22.95
One course - £19.75

(GF) Non-gluten containing ingredients, (GF*) Can be made with non-gluten containing ingredients, (V) Vegetarian, (VG) Vegan, (VE*), Vegan option available, (N) Contains nuts. 

Please advise our staff of any allergies or special dietary requirements prior to placing your order. We can help identify suitable dishes and provide a list of all dishes containing allergens. Adults need around 2,000 calories a day. Food is prepared in a traditional kitchen and may contain traces of nuts.

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PRIVATE PARTIES

We offer the perfect venue for private lunches or early evening celebrations. Ask a member of our team for more details.

GIFT VOUCHERS

Aldwyn’s gift vouchers make the perfect gift for family and friends and offers a truly memorable dining experience.

Private dining Book a table

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Food is prepared in a traditional kitchen and may contain traces of nuts. We can help identify suitable dishes for you and provide a list of all dishes containing allergens, just advise us of any allergies or special dietary requirements.

The menus are subject to change without notice. Meals are subject to availability.

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